Automatic Dough Kneading Machine

Automatic Dough Kneading Machine

Chapati Making Machine
Technical Specifications
Machine Type Automatic Dough Kneading Machine
Operation Type Automatic
Mixing Mechanism Heavy Duty Planetary Kneading System
Body Material Heavy Duty Food Grade Stainless Steel
Mixing Bowl Food Grade Stainless Steel Bowl
Power Source Electric
Motor Type Heavy Duty Industrial Motor
Voltage 220V / 415V AC
Frequency 50 Hz
Phase Single Phase / Three Phase
Suitable Products Chapati, Roti, Paratha, Naan, Pizza Dough, Bread Dough and Bakery Products
Mixing Quality Uniform and Homogeneous Dough Preparation
Applications Hotels, Restaurants, Bakeries, Cloud Kitchens, Commercial Kitchens, Canteens and Food Processing Units
Performance High Speed Continuous Operation
Operation Easy to Operate with User Friendly Controls
Cleaning Easy to Clean Food Contact Parts
Maintenance Low Maintenance Design
Safety Features Emergency Stop Switch with Safe Industrial Operation
Advantages Fast Mixing, Uniform Dough, Reduced Labour, Higher Productivity and Energy Efficient
Brand Skyline Kitchen Equipment
Product Overview

The Automatic Dough Kneading Machine is engineered for efficient and uniform dough preparation in commercial kitchens and food processing units. It quickly mixes flour and water to produce soft, homogeneous dough suitable for chapati, roti, paratha, naan, pizza and various bakery products.

Constructed from heavy-duty food-grade stainless steel, the machine offers hygienic operation, long service life and reliable performance. Its powerful motor and planetary kneading mechanism ensure consistent dough quality while reducing manual labour and preparation time.

Ideal for hotels, restaurants, central kitchens, bakeries, canteens and food industries, Skyline Dough Kneading Machine delivers high productivity with minimal maintenance and easy operation.

Why Choose Skyline Dough Kneading Machine?

Designed for continuous commercial use, the machine ensures fast dough preparation, uniform mixing, hygienic processing, energy-efficient performance and long-lasting durability for professional food production.